Visit Morse’s deli to taste select German schinken, headcheese, salami, parma prosciutto, speck and mortadella, tinned fish, caviar & pâte, European Wines, German & Belgian beers and their family’s famous sauerkraut and pickles.
Baked from scratch using local and sustainable ingredients. Amazing baked goods, Coffee, lunch, prepared meals, gifts, wine, beer, cheese, chocolate and candy. Gluten free options and some vegan. Mostly vegetarian.
Bixby & Co. is committed to creating nutritious and natural chocolate products. Their chocolates stress “real foods” that are artisanal as well as natural!
Italian brick oven pizza in the heart of Boothbay Harbor, Maine, by the guys behind Ports of Italy. Besides their signature pizzas, they offer a selection of amazing Italian dishes and salads.
Also, Californian & Italian wines, beers, and cocktails.
It all started in 2015 when Brendan Parsons successfully retrofitted an Oscar Meyer’s hotdog cart and introduced the first oyster food cart to the State of Maine. Since the shucking began on the corner of Commercial and Pearl Street in Portland, BP’s Oysters has expanded to include two Portland-based food carts, a Newcastle restaurant, a Damariscotta farm, and an oyster distribution company.
