Shuck Station
Shuck Station

Shuck Station

It all started in 2015 when Brendan Parsons successfully retrofitted an Oscar Meyer’s hotdog cart and introduced the first oyster food cart to the State of Maine. Since the shucking began on the corner of Commercial and Pearl Street in Portland, BP’s Oysters has expanded to include two Portland-based food carts, a Newcastle restaurant, a Damariscotta farm, and an oyster distribution company.
Hours
Address
Drive time
Drive time:
24
minutes
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5 star rating
What an amazing place with amazing service. The rooms are delightful, it’s really not that far from town, and the history is so rich. Had an incredible breakfast in the morning and got to say hi to the chubby little goats. I’ll be staying here again in the future. What a gem.
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